Cheesy Ranch Potatoes and Smoked Sausage

Highlighted under: Comfort Food

Satisfy your cravings with this mouthwatering Cheesy Ranch Potatoes and Smoked Sausage recipe! This comforting one-pan dish combines tender potatoes, flavorful smoked sausage, and a rich, cheesy ranch sauce that will have everyone coming back for seconds. Perfect for lunch or a hearty dinner, it's an easy, delicious way to bring a taste of home to your table. Plus, it's quick to prepare, making it a go-to option for busy weekdays!

Madison Cole

Created by

Madison Cole

Last updated on 2025-12-09T15:00:11.819Z

Why You'll Love This Recipe

  • Quick and easy to prepare
  • Comforting and hearty flavors
  • One-pan dish for easy cleanup

A Comforting One-Pan Meal

When you're looking for a meal that combines satisfaction and ease, Cheesy Ranch Potatoes and Smoked Sausage delivers perfectly. With both the heartiness of potatoes and the smoky flavor of the sausage, each bite feels like a warm hug. This dish not only fulfills your hunger but also brings comfort to your dining table, making it ideal for both family meals and gatherings with friends.

Moreover, this recipe is incredibly versatile. Whether you prefer mild or spicy sausage, you can tailor it to your taste buds. You can also throw in some seasonal vegetables or additional spices to enhance the flavor profile. This adaptability means it can become a regular rotation in your meal planning.

Quick Preparation for Busy Days

Life can get hectic, especially on weekdays, but that doesn't mean you have to compromise on flavor or nutrition. This Cheesy Ranch Potatoes and Smoked Sausage recipe is designed for those busy evenings when you want something easy yet delightful. In under 30 minutes, you can have a warm, satisfying meal on the table that the entire family will enjoy.

The one-pan nature of this dish means cleanup is just as simple. After a long day, the last thing you want to do is deal with a pile of dirty dishes. By cooking everything in one skillet, you save time and energy, giving you more time to relax after dinner.

Health and Flavor Combined

This dish not only excites your taste buds but also offers a good balance of nutrition. Potatoes are a great source of vitamins and minerals, while smoked sausage provides protein to keep you feeling full and satisfied. When you combine these ingredients with the creamy texture of sour cream and the richness of cheddar cheese, you create a meal that’s not just tasty but also nourishing.

Additionally, by choosing a quality sausage and fresh potatoes, you’re ensuring that your meal is as healthy as it is delicious. Feel free to explore different variations that can elevate not just the flavor but also the health benefits of this wonderful dish.

Ingredients

Ingredients for Cheesy Ranch Potatoes and Smoked Sausage

  • 1 pound smoked sausage, sliced
  • 4 cups potatoes, diced
  • 1 cup shredded cheddar cheese
  • 1 packet ranch dressing mix
  • 1/2 cup sour cream
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Gather all ingredients before starting the cooking process.

Instructions

Cook the Sausage

In a large skillet over medium heat, add the sliced smoked sausage and cook until browned, about 5 minutes. Remove and set aside.

Cook the Potatoes

In the same skillet, add the diced potatoes and olive oil. Season with salt and pepper. Cook for 10-15 minutes, stirring occasionally, until the potatoes are tender.

Combine Ingredients

Lower the heat, add the cooked sausage back to the skillet. Sprinkle ranch dressing mix over the mixture, followed by sour cream. Stir until everything is well combined.

Add Cheese

Sprinkle shredded cheddar cheese over the top. Cover the skillet and let it cook for an additional 5 minutes, or until the cheese is melted.

Serve warm and enjoy your hearty meal!

Serving Suggestions

To enhance your dining experience, consider serving Cheesy Ranch Potatoes and Smoked Sausage with a fresh garden salad or some steamed vegetables. This combination not only adds a pop of color to your plate but also packs in additional nutrients, creating a well-rounded meal. You can also pair it with some crusty bread to soak up any leftover creamy sauce.

For those who enjoy a bit of spice, sprinkle some red pepper flakes or serve with your favorite hot sauce on the side. This little touch can rev up the flavor, catering to those who crave a little heat in their meals. Your guests will love the interactive experience of customizing their dish to their liking.

Storing and Reheating

If you have leftovers (which is rare with this delicious dish!), storing them is a breeze. Simply let the Cheesy Ranch Potatoes and Smoked Sausage cool to room temperature before transferring them to an airtight container. It can be stored in the fridge for up to three days, making it perfect for meal prep or those busy weeks when cooking might be a challenge.

When you're ready to enjoy the leftovers, reheating is simple as well. You can warm them up in the microwave or reheat them in a skillet over medium heat. Just add a splash of water or milk to ensure the potatoes don't dry out, keeping the creamy texture intact. Enjoy a quick, satisfying meal without the effort of cooking all over again.

Customization Tips

Feel free to get creative with your Cheesy Ranch Potatoes and Smoked Sausage. Swap out the smoked sausage for chicken, turkey, or even a plant-based alternative for a lighter version. Another way to customize is by adding herbs like fresh parsley or chives just before serving to elevate the flavors and add a bit of freshness.

You can also experiment with different cheese types. While cheddar is a crowd favorite, why not try pepper jack for a bit of spice, or gouda for a smoky flavor? Each variation can bring a new twist to this comforting dish, so don’t hesitate to make it your own!

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Questions About Recipes

→ Can I use other types of sausage?

Yes, feel free to substitute with your favorite sausage or kielbasa.

→ What can I add for extra veggies?

You can add bell peppers, corn, or broccoli for additional nutrition and flavor.

Cheesy Ranch Potatoes and Smoked Sausage

Satisfy your cravings with this mouthwatering Cheesy Ranch Potatoes and Smoked Sausage recipe! This comforting one-pan dish combines tender potatoes, flavorful smoked sausage, and a rich, cheesy ranch sauce that will have everyone coming back for seconds. Perfect for lunch or a hearty dinner, it's an easy, delicious way to bring a taste of home to your table. Plus, it's quick to prepare, making it a go-to option for busy weekdays!

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Madison Cole

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients for Cheesy Ranch Potatoes and Smoked Sausage

  1. 1 pound smoked sausage, sliced
  2. 4 cups potatoes, diced
  3. 1 cup shredded cheddar cheese
  4. 1 packet ranch dressing mix
  5. 1/2 cup sour cream
  6. 1 tablespoon olive oil
  7. Salt and pepper to taste

How-To Steps

Step 01

In a large skillet over medium heat, add the sliced smoked sausage and cook until browned, about 5 minutes. Remove and set aside.

Step 02

In the same skillet, add the diced potatoes and olive oil. Season with salt and pepper. Cook for 10-15 minutes, stirring occasionally, until the potatoes are tender.

Step 03

Lower the heat, add the cooked sausage back to the skillet. Sprinkle ranch dressing mix over the mixture, followed by sour cream. Stir until everything is well combined.

Step 04

Sprinkle shredded cheddar cheese over the top. Cover the skillet and let it cook for an additional 5 minutes, or until the cheese is melted.

Nutritional Breakdown (Per Serving)

  • Protein: 20g
  • Carbohydrates: 40g
  • Fat: 15g