Cozy Crockpot Chicken and Corn Chowder

Name: Cozy Crockpot Chicken and Corn Chowder
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 6 servings
Ingredients: 2 chicken breasts, boneless and skinless; 2 cups corn (frozen or fresh); 1 onion, diced; 2 potatoes, diced; 2 cups chicken broth; 1 cup heavy cream; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste; Chopped parsley for garnish

Highlighted under: Comfort Food

This Cozy Crockpot Chicken and Corn Chowder is the perfect dish to warm you up on chilly days. With tender chicken, sweet corn, and creamy goodness, it's a comforting meal that practically cooks itself.

Created by

Madison Cole

Last updated on 2025-12-28T17:31:08.509Z

This soup is a family favorite, combining the flavors of chicken and corn in a creamy broth. It's perfect for busy weeknights or a cozy weekend meal.

        Why You'll Love This Recipe
        Creamy and hearty, perfect for chilly evenings
Minimal prep time and virtually cooks itself in the crockpot
Packed with wholesome ingredients that the whole family will enjoy

      

A Comforting Classic

When the weather outside turns chilly, there's nothing quite like a warm bowl of chowder to lift your spirits. This Cozy Crockpot Chicken and Corn Chowder is a delightful twist on traditional chowders, with tender chicken and sweet corn enveloped in a rich, creamy broth. It's the ideal dish for family dinners or gatherings with friends, providing a comforting experience that everyone will appreciate.

Not only does this chowder warm you up, but it also brings a sense of nostalgia. The combination of chicken and corn is reminiscent of home-cooked meals shared with loved ones. Each spoonful is filled with hearty ingredients that evoke feelings of warmth and comfort, making it a go-to recipe during the colder months.

Effortless Preparation

One of the standout features of this recipe is its simplicity. With minimal prep time, you can have the ingredients ready to go in just a few minutes. The crockpot does the heavy lifting for you, allowing you to enjoy your day without being tethered to the stove. Simply chop a few vegetables, add the chicken and seasonings, and let the slow cooker work its magic.

This hands-off approach means you can spend time with family or tackle other tasks while your chowder simmers away. It's perfect for busy weeknights or lazy weekends when you want a delicious meal without the fuss.

Customizable for Your Taste

One of the joys of cooking is the ability to customize recipes to suit your taste, and this chowder is no exception. Feel free to add your favorite vegetables, such as bell peppers or carrots, for an extra dose of nutrition and flavor. You can also experiment with different seasonings to make it your own. A pinch of cayenne pepper can add a delightful kick, while fresh herbs like thyme or rosemary can enhance the aroma.

Furthermore, if you're looking to lighten the dish, consider using half-and-half instead of heavy cream or substituting the chicken with turkey or a plant-based protein. The versatility of this chowder means you can tailor it to fit any dietary preference without sacrificing taste.

Ingredients

Gather these ingredients to make your cozy chowder:

Ingredients

2 chicken breasts, boneless and skinless
2 cups corn (frozen or fresh)
1 onion, diced
2 potatoes, diced
2 cups chicken broth
1 cup heavy cream
1 teaspoon garlic powder
1 teaspoon paprika
Salt and pepper to taste
Chopped parsley for garnish

Ensure all ingredients are fresh for the best flavor.

Instructions

Follow these easy steps to prepare your chowder:

Prepare the Ingredients

Dice the onion and potatoes, and set aside. If using frozen corn, measure it out and let it thaw slightly.

Combine in the Crockpot

In the crockpot, add the chicken breasts, corn, diced onion, diced potatoes, chicken broth, garlic powder, paprika, salt, and pepper. Stir gently to combine.

Cook the Chowder

Cover the crockpot and cook on low for 6 hours or until the chicken is cooked through and tender.

Shred the Chicken

Once cooked, remove the chicken breasts from the crockpot and shred with two forks. Return shredded chicken to the pot.

Add Cream

Stir in the heavy cream and mix well. Let it cook on low for an additional 30 minutes to thicken.

Serve and Enjoy

Serve hot, garnished with chopped parsley. Enjoy your cozy chowder!

This chowder pairs wonderfully with crusty bread.

Storing Leftovers

If you happen to have any leftovers after enjoying this delicious chowder, you’ll be glad to know it stores beautifully. Allow the chowder to cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days. Just reheat on the stove or in the microwave when you're ready for another comforting bowl.

For longer storage, consider freezing the chowder. Portion it into freezer-safe containers, leaving some space for expansion, and it can last for up to three months in the freezer. When you're ready to enjoy it again, simply thaw overnight in the refrigerator and reheat until warmed through.

Serving Suggestions

To elevate your chowder experience, consider pairing it with crusty bread or homemade biscuits. A side salad with fresh greens can add a nice crunch and balance out the creamy texture of the chowder. For a heartier meal, serve it alongside grilled cheese sandwiches, providing a delightful combination of flavors and comfort.

If you want to get creative, try topping your chowder with crispy bacon bits, shredded cheese, or a dollop of sour cream. These toppings not only enhance the flavor but also add a delightful texture that complements the creamy chowder.

Health Benefits

This Cozy Crockpot Chicken and Corn Chowder is not only comforting but also packed with nutritious ingredients. Chicken is an excellent source of lean protein, which is essential for muscle repair and overall health. The addition of corn provides dietary fiber, vitamins, and minerals, contributing to a well-rounded meal that nourishes your body.

Moreover, the vegetables included in the chowder, such as onions and potatoes, offer various health benefits. Onions are rich in antioxidants and can aid in heart health, while potatoes are a great source of potassium and vitamin C. By enjoying this chowder, you’re not only satisfying your taste buds but also fueling your body with wholesome goodness.

Questions About Recipes

→ Can I use frozen chicken?

Yes, frozen chicken can be used, but ensure to increase the cooking time slightly.

→ How can I make this dairy-free?

Substitute the heavy cream with coconut milk or a dairy-free cream alternative.

→ What can I add for extra protein?

You can add beans or chickpeas for added protein and fiber.

→ Can I make this on the stovetop?

Yes, you can cook it on the stovetop for about 30-40 minutes until the chicken is cooked through.